Food in Judaism Debbie Miller, the educator at Beth Shalom in Auckland, explains why food is important for religious practices in Judaism. Tags: Food, Judaism, Religious Practices Read more articles Previous Post3 Jewish Pilgrimages Next PostTikkun Olam You Might Also Like Recycling & Upcycling 16 March 2022 Verpal Singh on the RDC Calendar 15 November 2023 Panel 1 – Back to Normal? Back to Better! 17 June 2020