Food in Judaism Debbie Miller, the educator at Beth Shalom in Auckland, explains why food is important for religious practices in Judaism. Tags: Food, Judaism, Religious Practices Read more articles Previous Post3 Jewish Pilgrimages Next PostTikkun Olam You Might Also Like Books 17 July 2022 RDC speaker series – Dr Tomek Wiśniewski 27 May 2020 RDC Climate Action Group 8 June 2022